Artichoke Spinach Dip

The Omaha Steaks Artichoke Spinach Dip is a favorite at any party. This 20-ounce container features a delectable blend of artichokes and spinach in a sour cream and Romano cheese sauce. It is ideal served with crackers, tortilla chips, or bread slices before a meal, and it also makes a great topping for bruschetta or tossed in with pasta. To prepare, preheat the oven to 400 degrees. Remove the film from frozen tray and place directly on the top oven rack. Heat for 35 to 40 minutes. It can also be microwaved for your convenience.

Omaha Steaks manufactures, markets, and distributes a wide variety of premium steaks and other quality foods. Custom-cut and packaged for your convenience, these delicious products are sold all over the world and are famous for their superior quality and decadent flavors. Omaha Steaks has been in business since 1917, and still operates under the family business mentality under which it was founded. These delicious products are considered the ultimate in gourmet foods.