The Omaha Steaks Marinated Salmon Platter makes a flavorful and tasty meal any night of the week. Featuring a centerpiece of four 6-ounce Atlantic salmon fillets that are ocean-fresh, boneless, and skinless, this meal serves four. Each fillet has been marinated in a delicious mixture of olive oil, garlic, paprika, onion, pepper, and a natural smoke flavor. Include are a pair of sides. Real Idaho Russet roasted garlic mashed potatoes and julienne carrots with a maple syrup glaze complement the salmon perfectly.
To prepare the salmon, simply thaw in the refrigerator and remove them from the enclosing plastic wrap. Bake at 400 degrees for 10 to 12 minutes or grill over medium heat for approximately 5 minutes per side. They can also be microwaved for your convenience. The vegetable side dishes should not be thawed. Instead, microwave or heat in the oven on a baking sheet. Allow to cool before serving.
Omaha Steaks manufactures, markets, and distributes a wide variety of premium steaks and other quality foods. Custom-cut and packaged for your convenience, these delicious products are sold all over the world and are famous for their superior quality and decadent flavors. Omaha Steaks has been in business since 1917, and still operates under the family business mentality under which it was founded. These delicious products are considered the ultimate in gourmet foods.
