Hearty, juicy, and sure to please at any breakfast or brunch, the Omaha Steaks Steak and Potato Brunch includes four 8-ounce New York strip steaks, 10 portions of potatoes au gratin, and an 8-ounce bag of pre-ground Breakfast Blend coffee, made from a mix of the world's finest Arabica beans. Creamy shredded potatoes are served encased in a delicate golden-brown breading for Omaha Steaks' unique take on potatoes au gratin. Renowned for its quality and unrivaled flavor, the New York strip steak is succulent, juicy, and easy to prepare. Its boneless, crosscut preparation includes part of the tenderloin and part of the top loin, creating the perfect combination of tenderness and taste. Serve each steak with a generous side of potatoes for a filling, satisfying meal that guarantees your day will start off right. The Omaha Steaks Steak and Potato Brunch serves four. Each portion has been vacuum-sealed and frozen to guarantee maximum freshness.
New York strips can be grilled, broiled, sauteed, or pan-fried in minutes for tender, world-renowned Omaha Steaks flavor, and potatoes au gratin can be baked in the oven or heated in the microwave for the ultimate convenience. Click here to download Omaha Steaks' Great Gathering Guide and Cookbook, which features 50 pages of recipes, preparation instructions, and serving suggestions for Omaha Steaks products, as well as a foolproof steak cooking guide. The potatoes are ready to enjoy after two to three minutes in the microwave or 25 to 30 minutes at 425F in a traditional oven.
Omaha Steaks manufactures, markets, and distributes a wide variety of premium steaks and other quality foods. Custom-cut and packaged for your convenience, these delicious products are sold all over the world and are famous for their superior quality and decadent flavors. Omaha Steaks has been in business since 1917, and still operates under the family business mentality under which it was founded. These delicious products are considered the ultimate in gourmet foods.
